Easy cook And Easy To Use
Cooking instructions:
Step 1: Soak the mushrooms in water until soft, then rinse with water and drain the mushrooms.
Step 2: Then put the mushroom set in the pot to stew with 1 chicken (or you can stew with pork bones, pork feet, pork heart, meat, pigeon... depending on your preference).
Step 3: Stew the soup for 30-50 minutes (or until tender), then turn off the stove, sprinkle onions and herbs, and enjoy a nutritious stew.